When ordering trays for the pharmacological and medical industries, two of the most common material choices for these trays are stainless steel and plastic. In most respects, surgical stainless steel vastly outperforms plastic for medical trays in terms of durability, ease of sterilization, useful life, and resistance to absorption.
Plastic trays have one major advantage over stainless steel medical trays: initial cost. However, despite the difference in upfront expense, stainless steel trays are still the right choice over plastic trays for several reasons.
Most plastics cannot take much in the way of stress compared to even the “softest” steel alloys. While high tensile strength is rarely an issue in most medical applications, impact tolerance, scratch resistance, and thermal tolerance are. And, in each of these areas, stainless steel trays far outperform their plastic equivalents.
Sharp scalpels and other tools can easily create gouges in plastic trays—gouges that become havens for stray fluids and bacteria that can cause infections. Steel trays are much more resistant to getting scratched.
Ease of Sterilization
Because of their higher temperature tolerances and smooth surface finish (especially when electropolished), stainless steel trays are much easier to thoroughly sterilize than plastic trays. Sterilization operation temperatures that would melt plastic trays would cause no damage to a steel tray. This can help kill bacteria and viruses that are resistant to chemical-based sterilization methods.
The CDC generally prescribes steam sterilization temperatures between 121°C (250°F) and 132°C (270°F). These temperatures are significantly higher than the maximum use temperature for most polymers, which is around 74°C (165°F).
Also, the smooth surface of electropolished stainless steel make it incredibly difficult for fluids and other contaminants to adhere to the tray—which makes removing such contaminants much easier and more reliable.
Because plastics are susceptible to absorbing fluids over time, they’ll become discolored and contaminated over time. Also, their susceptibility to becoming scratched or cracked following an impact further limits their useful life. In fact, many plastic medical trays are designed as single-use items to be used once and thrown away because of these flaws.
Stainless steel medical trays, on the other hand, have a much longer useful life because of their general resistance to cracking, scratching, and fluid absorption.
This expanded useful life has two primary benefits:
- Lower Total Cost of Ownership (TCO). Even though the initial cost of plastic trays is lower than a stainless steel equivalent, the cost over time may be higher. Consider this: If a stainless steel tray costs $500 and lasts for ten years, that’s a cost of $50/year. But, if a plastic tray costs $5 and has to be thrown out after each use, and you average just one operation with it a week, that’s $260/year, or $2,600 TCO for the same 10 years—more than 5x the expense.
- Increased Environmental Friendliness. When you dispose of a plastic tray, where does that tray go? Hopefully, the answer is into a recycling center (if the plastic is reusable). However, there will always still be some waste created by the recycling process. By using the same stainless steel trays for years, you can minimize the waste generated by your company, improving your reputation for eco-friendliness.
So, for cost over time, eco-friendliness, durability, and sterility, stainless steel medical trays are the right choice.
Learn more about how you can benefit from using stainless steel medical trays by contacting the experts at Marlin Steel! We’re happy to help you find the perfect custom tray to meet your needs—and have years of experience in helping others in the medical industry.